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Channel: The Root Cellar's Garden » Potatoes
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Corned Beef Hash.

I really want to take a stab at making my own corned beef. I want to purchase a beef brisket and brine it in a corning mix. Shouldn’t be too hard, but I have not gotten around to it yet. So for this...

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Breakfast Potato Scramble.

When I got up this morning I had not cooked in eight days. I was subjected to travel to a far away land where the food comes to you frozen and in packages and people think scratch-cooking is a foreign...

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Shredded Hash Browns.

Breakfast potatoes are an essential weekend fare. The hubs will not let me make it through a two day weekend without making some rendition of them, let alone a three day weekend (I promise I will have...

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Cheesy Chorizo Breakfast Potatoes.

I first had a dish like this at my sister-in-law’s house in Arizona for breakfast. It was so yummy that I had to bring it home. This is the only way I can make breakfast that the hubs will not add hot...

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Weeknight Chorizo Wraps.

*Sorry about the photo…erg. You will find a theme with me, especially when we are talking about quick, weeknight dinners: many of them are paninied. It is about the quickest way I have found to create...

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Bacon & Potato Breakfast Cakes.

I really like potato pancakes. Growing up, every Sunday, after church one of two things would happen. Either my grandpa would cook breakfast, which meant we were going to Big Boys for their buffet...

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A-Photo-A-Day: My First Gnocchi.

It is not the prettiest gnocchi, but it sure tasted good. 1 lb potatoes, baked, skins removed and mashed finely. Mixed with 1/4 t kosher salt, 1 beaten egg, 1/3 flour. Kneaded and rolled out. Cut and...

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Baked Fingerling Potato Fries.

This happy accident made the cut at our house. We roast and bake potatoes all the time, but this one struck the yummy nerve with the hubs. It is so simple and such a nutritious replacement for fried,...

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Mashed Potato Quiche.

Leftover mashed potatoes! We always seem to be left with them, especially because I cook for only two people…or at least we eat for two people, I might actually cook for three or four people....

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Sweet Potato Texas Caviar.

Both black eyed peas and sweet potatoes are things that I have had to come to terms with. I did not like either during most of my life, but I have embraced them both. Texas caviar was my first...

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